Gadzirisa Dambudziko reLimescale muSmoother Yenguo Yako Zviri Nyore Kuti Utarisire Machira Zvinobudirira
Chitofu chezvipfekos inobatsira zvikuru pakuchengetedza machira epamba, asi kushandiswa kwenguva refu kunogona kutungamira mukuunganidzwa kwemeacale, kuderedza kushanda kwemhepo uye kupfupisa hupenyu hwemuchina. Ungabvisa sei limecale zvinobudirira? Nyanzvi dzinopa mazano avo! Nekuda kwematambudziko emhando yemvura, ma steamer ezvipfeko anogona kuungana limecale nekufamba kwenguva, zvichikonzera kudzikira kwemhepo inobuda uye ma nozzles akavharika. Kuti vagadzirise dambudziko iri, nyanzvi dzekugadzirisa midziyo yepamba dzinokurudzira kuchenesa nguva dzose uye dzinopa nzira dzinoshanda dzinotevera:
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Nzira yekubvisa vhiniga: Sanganisa vhiniga chena nemvura zvakaenzana, dururira mutangi remvura, wopisa chitofu kusvika chafashaira. Rega chigare kwemaawa 1-2 usati wadurura mvura, wozosuka zvakanaka nemvura yakachena kuti unyungudise limescale zvinobudirira.
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Kuchenesa Citric Acid: Citric acid imushonga wekubvisa simbi. Nyungudutsa magiramu 10-20 mumvura, woidururira mutangi, wopisa simbi kusvika yabuda. Idzime woisiya kwemaminitsi makumi matatu usati wageza.
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Shandisa Mvura Yakacheneswa Nguva Dzose: Deredza kushandiswa kwemvura yemupombi uye sarudza mvura yakacheneswa kana yakasanganiswa nemvura kuti uderedze kuumbwa kwe limescale zvakanyanya.
Pamusoro pezvo, nyanzvi dzinoyambira kuti tisashandise mishonga yekuchenesa ine acid kana alkaline yakasimba, sezvo inogona kukuvadza zvikamu zvemukati. Zvinokurudzirwa kuchenesa steamer mwedzi wega wega 1-2 kuti irambe ichishanda zvakanaka.


