Kuvugurura imyenda yo mu mpeshyi: Inyigisho z'ingenzi zo gutera ipasi mu gihe cy'ubushyuhe

Mu mpeshyi ishyushye cyane, imyenda yoroshye irashwanyagurika byoroshye ariko itinya kwangirika cyane. Amakuru y’abahanga mu by’isuku agaragaza ko imyenda yangiritse ku kigero cya 45% bitewe no gupapira nabi mu mezi y’ubushyuhe. Menya neza ubu buryo bwo kwambara imyenda idafite iminkanyari:

① Uburyo bwo gukora imyenda bwa mbere
- Silika/Chiffon: Koresha ubushyuhe buke (≤110°C) hamwe n'igitambaro cy'ipamba cyera gikingira
- Ipamba/Iringi: Shyira ku muriro uringaniye (150-180°C) ukoresheje umwuka
- Uruvange rw'ubukorano: Icyuma imbere n'inyuma kugira ngo hirindwe gukomera

② Uburyo bwo Kwitegura Mbere yo Kuvurwa
- Siga ahantu hasize ibyuya ukoresheje indimu n'amazi (igipimo cya 1:10), tegereza iminota 5 mbere yo gutera ipasi
- Manika imyenda yacitse mu bwogero bushyushye kugira ngo ikureho iminkanyari karemano

③ Gukemura ibibazo byihutirwa bya Steamer
- Teresha icyuma gishyushya gihagaze hejuru, wibanda ku mikandara/amakori
- Hitamo ibikoresho byo mu bwoko bwa steamer byo mu rugendo bifite uburoso bwo gukuraho ivumbi

④ Ububiko budashobora kwangirika
- Reka imyenda ikonje imane ku bimanika bya fibre bya bamboo
- Shyira udupfunyika twa lavender hagati y'impapuro z'ipamba mu mifuka ifunze